<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8476628128096893153</id><updated>2011-07-29T08:56:54.699-07:00</updated><title type='text'>Receitas fáceis e práticas</title><subtitle type='html'>Este blog é uma oportunidade de usarem corretamente os produtos Tupperware. Dúvidas, sugestões, entre em contato: kgenealogia@terra.com</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>7</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-5014705638569780443</id><published>2009-05-15T07:05:00.000-07:00</published><updated>2009-05-15T07:10:49.971-07:00</updated><title type='text'>Polenta Básica</title><content type='html'>&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;07 xc de água&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;02 xc de farinha de milho média&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;sal a gosto&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;Na Cristal Wave 3 litros coloque 5 xc de água fervida. Dissolva a farinha de milho nas 2 xc restantes, junto o sal e acrescente na Cristal Wave. Leve ao micro de 3 em 3 minutos até estar cozida. Mexa nos intervalos. &lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#003300;"&gt;Tempo médio 12 a 15 min.&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-5014705638569780443?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/5014705638569780443/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/05/polenta-basica.html#comment-form' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/5014705638569780443'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/5014705638569780443'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/05/polenta-basica.html' title='Polenta Básica'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-4702446339437773624</id><published>2009-04-09T08:27:00.000-07:00</published><updated>2009-05-15T07:05:32.752-07:00</updated><title type='text'>Produtos Tupperware</title><content type='html'>&lt;div align="justify"&gt;Se você deseja conhecer os produtos, ou reconhecer :) a sua peça, utilize nosso catálogo on-line. Apenas um lembrente: nosso Vitrine tem duração de 4 semanas e nem todos os produtos estão nele. Durante as 4 semanas de vigência vendemos apenas o que está no Vitrine. Se você quer algo diferente, entre em contato com a sua revendedora. Ou fale comigo.&lt;/div&gt;&lt;br /&gt;Vá no site e clique em produtos.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.tupperware.com.br/orion"&gt;www.tupperware.com.br/orion&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-4702446339437773624?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/4702446339437773624/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/produtos-tupperware.html#comment-form' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/4702446339437773624'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/4702446339437773624'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/produtos-tupperware.html' title='Produtos Tupperware'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-1944239582838676405</id><published>2009-04-09T08:22:00.000-07:00</published><updated>2009-04-09T08:26:47.562-07:00</updated><title type='text'>Arroz</title><content type='html'>&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;Muitas pessoas tem dúvidas com relação ao preparo de arroz. Tem uma forma de fazer que sempre dá certo. É um pouquinho mais elaborado que apenas teclar "arroz" no micro :) . Mas sempre dá certo.&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;Use como medida padrão a quantia de 125 ml.&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;1 medida de arroz&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;2 medidas de água&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;sal e óleo à gosto (pessoalmente não uso óleo).&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="justify"&gt;&lt;span style="font-family:courier new;color:#996633;"&gt;Coloque tudo na Cristal Wave, misture os ingredientes e leve ao micro na potência &lt;strong&gt;média&lt;/strong&gt; por 10 min. Espere 3 min. Abra, mexa e coloque mais 2 min na potência média. Espere 5 min, abra e sirva.&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family:courier new;"&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-1944239582838676405?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/1944239582838676405/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/arroz.html#comment-form' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1944239582838676405'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1944239582838676405'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/arroz.html' title='Arroz'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-3337004977356857536</id><published>2009-04-04T05:31:00.000-07:00</published><updated>2009-04-04T05:41:12.842-07:00</updated><title type='text'>Cozimento de verduras e legumes</title><content type='html'>&lt;div align="center"&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="font-size:130%;"&gt;LEGUMES E VERDURAS&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;strong&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;div align="justify"&gt;&lt;br /&gt;&lt;/strong&gt;- Os vegetais frescos devem ser cozidos sempre na potência alta, com 2 a 3 colheres de água.&lt;br /&gt;- Vegetais com película devem ser furados com garfo ou faca.&lt;br /&gt;- Deve ser respeitado o tempo de espera de no mínimo de 5 minutos.&lt;br /&gt;- Quando os vegetais murcham depois de cozidos é porque foi dado tempo a mais para o cozimento.&lt;br /&gt;- Os legumes e verduras devem ser cozidos inteiros e com casca de preferência.&lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;&lt;div align="justify"&gt; &lt;/div&gt;4 batatas = 10 a 12 min&lt;br /&gt;1 kg beterraba = 11 a 13 min&lt;br /&gt;1/2 kg brócolis = 3 a 4 min&lt;br /&gt;1/2 kg de cebolas interiras peq. = 6 a 8 min&lt;br /&gt;1/2 kg de cenouras = 6 a 8 min&lt;br /&gt;800 g de chuchu = 6 a 9 min&lt;br /&gt;600 g  couve-flor = 8 a 10 min&lt;br /&gt;500 g espinafre = 6 a 7 min&lt;br /&gt;300 g milho em grãos = 5 a 7 min&lt;br /&gt;2 espigas de milho = 5 a 6 min&lt;br /&gt;1/2 kg repolho picado = 8 a 10 min&lt;br /&gt;400 g batata doce = 5 a 8 min&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-3337004977356857536?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/3337004977356857536/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/cozimento-de-verduras-e-legumes.html#comment-form' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/3337004977356857536'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/3337004977356857536'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/cozimento-de-verduras-e-legumes.html' title='Cozimento de verduras e legumes'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-6478581102042471372</id><published>2009-04-03T19:17:00.000-07:00</published><updated>2009-04-03T19:19:00.105-07:00</updated><title type='text'>Peixe</title><content type='html'>&lt;div align="center"&gt;&lt;br /&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;TORTA DE SARDINHA&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;&lt;br /&gt;03 ovos batidos no QUICK SHAKE &lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;01 cebola ralada na PRÁTICA&lt;br /&gt;02 latas de sardinha &lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;01 cenoura ralada na PRÁTICA&lt;br /&gt;Pão picado &lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;01 abobrinha italiana ralada&lt;br /&gt;Tempero verde picado &lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;50g de queijo ralado&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family:verdana;font-size:130%;color:#003300;"&gt;&lt;strong&gt;&lt;div align="justify"&gt;&lt;br /&gt;Bata os ovos no QUICK SHAKE. Na CRIATIVA MAXI, misture bem todos os ingredientes. Coloque a mistura na SOPEIRA ACTUALITE e polvilhe o queijo ralado. Leve ao microondas por aproximadamente 8 minutos na potência alta.&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-6478581102042471372?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/6478581102042471372/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/peixe_03.html#comment-form' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/6478581102042471372'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/6478581102042471372'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/peixe_03.html' title='Peixe'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-1362487004798026093</id><published>2009-04-03T19:13:00.000-07:00</published><updated>2009-04-03T19:15:08.607-07:00</updated><title type='text'>Molho Branco</title><content type='html'>&lt;div align="center"&gt;&lt;br /&gt;&lt;span style="font-family:verdana;font-size:130%;color:#330099;"&gt;02 xícaras de leite&lt;br /&gt;02 colheres de sopa de maisena&lt;br /&gt;01 copo de requeijão&lt;br /&gt;Sal a gosto&lt;br /&gt;01 copo de requeijão&lt;/span&gt;&lt;/div&gt;&lt;div align="justify"&gt;&lt;br /&gt;&lt;span style="font-family:verdana;font-size:130%;color:#330099;"&gt;Coloque o leite e o sal no CRISTALWAVE 2L e leve ao microondas até ferver. Retire do forno e misture a maisena dissolvida em um pouquinho de leite. A tendência é que ele já engrosse na hora (caso não engrosse volte ao microondas até dar ponto). Acrescente o requeijão.&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-1362487004798026093?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/1362487004798026093/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/molho-branco.html#comment-form' title='0 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1362487004798026093'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1362487004798026093'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/molho-branco.html' title='Molho Branco'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8476628128096893153.post-1861523224535420336</id><published>2009-04-03T19:09:00.000-07:00</published><updated>2009-04-03T19:16:56.864-07:00</updated><title type='text'>Peixe</title><content type='html'>&lt;div align="center"&gt;&lt;strong&gt;&lt;span style="font-family:verdana;font-size:180%;"&gt;Lasanha de Peixe Deliciosa&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;br /&gt;&lt;span style="font-family:verdana;color:#330033;"&gt;&lt;strong&gt;01 kg de filé de peixe&lt;br /&gt;02 dentes de alho picados&lt;br /&gt;01 molho de brócolis&lt;br /&gt;02 cebolas em rodelas&lt;br /&gt;Sal, suco de limão, pimenta-do-reino&lt;br /&gt;Tempero verde, manjericão em folhas&lt;br /&gt;500ml de molho branco&lt;br /&gt;Queijo ralado&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;p align="justify"&gt;&lt;br /&gt;&lt;strong&gt;&lt;span style="font-family:verdana;color:#330033;"&gt;Tempere o peixe com suco de limão, sal, pimenta-do-reino e reserve. Coloque na ACTUALITE SOPEIRA as cebolas cortadas em rodelas, o filé de peixe temperado, as folhas de manjericão, o tempero-verde e o brócolis em pequenos ramos. Cubra com o molho branco e o queijo ralado. Leve ao microondas por 9 minutos na potência alta.&lt;/span&gt;&lt;/strong&gt; &lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8476628128096893153-1861523224535420336?l=receitasmicro.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://receitasmicro.blogspot.com/feeds/1861523224535420336/comments/default' title='Postar comentários'/><link rel='replies' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/peixe.html#comment-form' title='1 Comentários'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1861523224535420336'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8476628128096893153/posts/default/1861523224535420336'/><link rel='alternate' type='text/html' href='http://receitasmicro.blogspot.com/2009/04/peixe.html' title='Peixe'/><author><name>Karin</name><uri>http://www.blogger.com/profile/14660371863696001277</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='26' src='http://2.bp.blogspot.com/-68kmDgUq7iw/TjLYPqGf72I/AAAAAAAAACM/6KwMIKvuFgk/s220/karin-do-naruto-4.jpg'/></author><thr:total>1</thr:total></entry></feed>
